This is a demo on how to make focaccia bread.
Positives: The video has a lovely charm to it. It draws in the viewer with the energy of the cut and pictures of the family. This gives the viewer something to connect with and gives context to what the recipe means to the filmmaker's family. It has a clear tone and warm energy. The editing is cohesive. The music and title choices add to the aesthetic of the video, choice of angles helps show each step and keeps the viewer engaged.
Improvements: Be careful when lighting and setting the white balance with multiple sources - the daylight and warmer lights in the kitchen mix strangely in shots like the stove at 1:13 and in a couple of the overhead shots. The shot at 2:02 is charming, but the shot does not need to be 15 seconds of the 2:25 run time as it pulls from the energy in the rest of the video in how long it holds and by not letting the viewer hear Nonna or see the face of the person on the kitchen side of the conversation.
Positives: Good job of not having jump cuts on the overhead shot. I like the change of angles while you mix and then go to the kneading. The variety of shots is effective and engaging. Good with the lighting it is not overwhelming. I do wish there was a better way to her Nonna, and see her, but I like the idea.
Improvements: The closed captioning is not needed. You are clear with the audio, and it can become distracting. I like when you use them for the ingredients, but they are not needed otherwise.
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